Margaritas are done by many, but perfected by few.
The delicious poblano cream is featured in many of Del Sur dishes and what a wonderful sauce it is. The sauce was featured on the shredded chicken tostadas, providing a great creamy contrast to the well spiced chicken and fried corn tortilla.
About the Author
As a foodie and traveler I was devastated to be diagnosed with Celiac Disease, but that didn't stop me from traveling far and eating delicious foods. Join me on my travel adventures and see how I stay gluten free in a glutenous world.